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Hong Kong gets a taste of 70s Miami with the arrival of Montana Post feature image
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Hong Kong gets a taste of 70s Miami with the arrival of Montana

This summer, cocktail legends Lorenzo Antinori (Bar Leone) and Simone Caporale (Sips) are launching their newest venture, a bar that promises bold drinks, warm hospitality, and unforgettable nights. In this exclusive interview, Lorenzo reveals why Montana isn't just another bar: it's a celebration.

Grup Confiteria opens Stravinsky’s Parfumerie, merging perfumery and mixology Post feature image
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Grup Confiteria opens Stravinsky’s Parfumerie, merging perfumery and mixology

The Confiteria group, known for Barcelona spots like Dr. Stravinsky, Paradiso and Bar Mudanzas, is opening a new space that blends perfumery and cocktails, serving as both museum and members-only club. Jigger Daily got an early look.

Andy Loudon (Scarfes Bar) : "In a world where independent bars are pushing boundaries, hotel bars need to stay relevant by being just as creative and expressive" Post feature image
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Andy Loudon (Scarfes Bar) : "In a world where independent bars are pushing boundaries, hotel bars need to stay relevant by being just as creative and expressive"

After a decade abroad mastering his craft across four continents, Andy Loudon returned to London as Scarfes Bar's new creative force last summer. Today, he shares with Jigger Daily the inspiration behind his debut menu there and offers candid insights on the city's evolving cocktail bar scene.

Giacomo Giannotti (Paradiso): "Our industry’s ingredient supply network is based on an old system that doesn’t really support bars that want to change" Post feature image
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Giacomo Giannotti (Paradiso): "Our industry’s ingredient supply network is based on an old system that doesn’t really support bars that want to change"

Since 2022, the Paradiso Sustainability Summit has grown into a prestigious global platform for beverage industry leaders. For Jigger Daily, founder Giacomo Giannotti reveals his vision, discusses key challenges and showcases how sustainability initiatives are transforming bar communities worldwide.

Hong Kong gets a taste of 70s Miami with the arrival of Montana Post feature image
Grup Confiteria opens Stravinsky’s Parfumerie, merging perfumery and mixology Post feature image
Andy Loudon (Scarfes Bar) : "In a world where independent bars are pushing boundaries, hotel bars need to stay relevant by being just as creative and expressive" Post feature image
Giacomo Giannotti (Paradiso): "Our industry’s ingredient supply network is based on an old system that doesn’t really support bars that want to change" Post feature image
Hong Kong gets a taste of 70s Miami with the arrival of Montana Post feature image
Grup Confiteria opens Stravinsky’s Parfumerie, merging perfumery and mixology Post feature image
Andy Loudon (Scarfes Bar) : "In a world where independent bars are pushing boundaries, hotel bars need to stay relevant by being just as creative and expressive" Post feature image
Giacomo Giannotti (Paradiso): "Our industry’s ingredient supply network is based on an old system that doesn’t really support bars that want to change" Post feature image

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Handshake Speakeasy retains North America's Best Bar title for second year Post feature image
North America's 50 Best Bars reveals inaugural 51-100 list Post feature image
Little Red Door to host Mexico City's Handshake Speakeasy for an exclusive one-night takeover Post feature image
Be Spirits 2025: Always More! Post feature image
Handshake Speakeasy retains North America's Best Bar title for second year Post feature image
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Spirits

Handshake Speakeasy retains North America's Best Bar title for second year

Handshake Speakeasy (Mexico City) wins North America's Best Bar for second straight year at 2025's North America's 50 Best Bars event. The list includes 26 US, 14 Mexican, 8 Canadian, and 2 Caribbean bars, with Bar Pompette and Library by the Sea as regional standouts.

North America's 50 Best Bars reveals inaugural 51-100 list Post feature image
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North America's 50 Best Bars reveals inaugural 51-100 list

North America's 50 Best Bars revealed its first 51-100 list before the main awards on April 29 in Vancouver. The extended ranking includes 29 US, 15 Canadian, and 5 Mexican bars. Toronto's Library Bar leads at No.51, with the top 50 to be announced soon.

Little Red Door to host Mexico City's Handshake Speakeasy for an exclusive one-night takeover Post feature image
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Little Red Door to host Mexico City's Handshake Speakeasy for an exclusive one-night takeover

Little Red Door, the celebrated Parisian cocktail bar renowned for its innovative approach to hospitality and sustainability, is set to welcome the world's #1 bar, Handshake Speakeasy from Mexico City, for an exclusive one-night takeover as part of its ‘Happy Mondays’ series on Monday 14th April.

Be Spirits 2025: Always More! Post feature image
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Be Spirits 2025: Always More!

In 2025, Be Spirits at Wine Paris transformed Paris Expo Porte de Versailles into a hub of mixology and spirits, welcoming enthusiasts and professionals for three days of discussions on the latest industry trends.

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