As part of their European mini-tour, Taln Rojanavanich and Aum Veecharat from Bar Us in Bangkok will present their signature cocktails at the Cambridge Public House in Paris on Sunday, December 3.
Michter's releases its 20 Year Kentucky Straight Bourbon in December. Master Distiller Dan McKee and Master of Maturation Andrea Wilson approved the rare whiskey, which requires skillful barrel management to age gracefully in first-use oak.
Bruichladdich unveiled The Laddie Rye, a limited-edition rye whisky exclusively available in the United States. The seven-year expression is distilled from locally grown Islay rye and malting barley, making Bruichladdich the only Islay distillery producing rye whisky.
1800 Tequila launched high proof versions of its Reposado and Blanco expressions in 375ml bottles, delivering bolder agave flavor through increased intensity. Master Distiller Alex Coronado said the offerings reflect 11 generations of craftsmanship and the brand's legacy of innovation.
Tito's Handmade Vodka launched the Turkey Rot, a humorous alternative to Thanksgiving Turkey Trots that encourages participants to relax on the couch with a cocktail while supporting charity. The brand is donating $500,000 to Meals on Wheels America and adding $5 per registration.