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# Tokyo Confidential turns konbini culture into cocktails
- URL: https://jiggerdaily.com/tokyo-confidential-konbini-cocktail-menu/
- Published: 2026-07-18T08:19:34.000Z
- Updated: 2026-07-18T08:19:34.000Z
- Description: Tokyo Confidential has unveiled Konbini Confidential, its fourth menu, translating the lore of Japanese convenience stores into cocktails such as the savory Onigiritini and the Cup Noodle-inspired Confidential Noodle, created by bar manager Waka Murata.
- Author: Frederic Roginska
- Tags: Menus, Bars, Cocktails

**Tokyo Confidential** has unveiled *Konbini Confidential*, a new menu inspired by the lore of Japanese convenience stores. Whether guests are team **FamilyMart**, **Lawson** loyalists, or drawn to **7-Eleven**, the menu draws on the appeal of the 24-hour, one-stop shops that supply everything from sandos and highballs to WiFi and ATMs. It marks the fourth menu for the bar, following *Neko No Densetsu* and *Second Base*.

> "Our guests are a mix of locals and visitors, so we wanted our menu to represent a part of Japanese culture that's uniting and loved by guests of all backgrounds," said Founder and Creative Director **Holly Graham**. "When you're visiting Tokyo, you may seek out a konbini to try the viral snacks you see all over the Internet, but living here you realize how much of your everyday life they become."

![](https://jiggerdaily.com/content/images/2026/07/tokyo-confidential-confidential-noodle-3-credit-millie-tang.jpg)

Many of the drinks sit in the savory, umami realm. The *Confidential Noodle* is a Cup Noodle-inspired highball with bourbon, awamori, mango, corn and a house noodle packet blend, served in a custom 3D printed mug. The *Onigiritini* is a savory martini built on a sake base, rice shochu, seaweed and soy sauce. 

> "I love creating cocktails inspired by food, so this menu was a lot of fun to work on," said Bar Manager **Waka Murata**. "Whenever I create a cocktail based on a dish, I first break it down into its core ingredients, then figure out how to translate each of those elements into liquid form."

On the sweeter end, the *Melon Pan* combines custom melon pan flavored Doburoku, TC's house Butter Up Sake and rum, while the *Always Sunny in Azabu* is a mikan popsicle-inspired smash with gin, Mikanshu, Yakiimo shochu and citrus. The lineup also includes highballs, chu-hais and TC Classics, alongside draft **Guinness** joining the bar's **Fernet Branca** on tap.

![](https://jiggerdaily.com/content/images/2026/07/tokyo-confidential-melon-pan-2-credit-millie-tang.jpg)

📍 ****Tokyo Confidential** \- 9F, THE V CITY PLACE, 1 Chome 6-1 Azabujuban, Minato-ku, Tokyo 106-0045, Japan   
🕖 Open Monday–Saturday 6pm–1am; Sunday 6pm–12am