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# Nordic Ethanol opens Velour, a new cocktail bar in Copenhagen
- URL: https://jiggerdaily.com/nordic-ethanol-velour-copenhagen-cocktail-bar/
- Published: 2025-07-03T17:46:09.000Z
- Updated: 2025-07-03T18:12:16.000Z
- Description: Nordic Ethanol has launched Velour, a new Copenhagen bar where former Michelin chefs Nicolai Sivgaard and Jonas Wulff bring their culinary finesse to craft cocktails.
- Author: Frederic Roginska
- Tags: Featured, Bars

**Nordic Ethanol**, the organic craft distillery founded in 2018 by former Michelin chefs **Nicolai Sivgaard** and **Jonas Wulff**, has unveiled **Velour**. Drawing on their background, the venue takes a *Michelin-style approach* to cocktails built on an ambitious idea: every spirit, bitters, liqueur, soda, and other ingredient is made in-house at the distillery.

![](https://barnews.fr/content/images/2025/07/velour-cph-1.jpg)

![](https://barnews.fr/content/images/2025/07/velour-cph-3.jpg)

The stated goal is clear:

> *“Cement the Danish bar scene among the best cocktail bars in the world, just as the culinary scene has done for many years.”* and *“represent the best Denmark has to offer on the liquid culinary scene”*

To that end, the bar, overseen by **Emil Ziirsen**, offers an exclusive menu of 14 cocktails that are 100% organic and locally sourced, presented in a hard-copy book print featuring hand-painted illustrations. The list goes through a rigorous three-stage R&D process at the distillery, so the menu changes no more than twice a year.

![](https://barnews.fr/content/images/2025/07/velour-cph-2.jpg)

**Velour** has seating for 42 guests, plus seven at the bar, and combines professional expertise with a warm welcome: a personal greeting at the door from an experienced server, assistance with coats, and table-only service (no ordering at the bar).

Prices range from 135 to 175 Danish kroner (about €18–23) per cocktail, which includes complimentary sparkling water and snacks (nuts and olives).

📍

Store Regnegade 26A, 1110 Copenhagen